Tim Bunting

Tim Bunting is a Dewa Sanzan Shrine Yamabushi with over 10 years' experience living beneath the three mystical peaks. He is a self-professed Dewa Sanzan nerd, and is currently working on the Yamabushido project and Dewa Sanzan Monzenmachi Project with Megurun Inc. His roles including assisting in Yamabushi trainings, translating, interpreting, and curating Dewasanzan.com.

The path to Saikan from the stone stairway on Mt. Haguro of the Dewa Sanzan

Saikan: Shrine Lodging on Mt. Haguro

Meticulously placed stones line the path off Haguro-san‘s stone stairway that leads up to the ancient entrance of an enchanting place, Saikan. Saikan is a former temple that provided generations of Yamabushi mountain monks all they needed for training; altars for rituals, Shojin Ryori (Ascetic Cuisine), Shiroshozoku garments for purification, and of course, lodging. These …

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The Brahma Deva gets pulled during the Dewa Sanzan Flower Festival on Mt. Haguro

The Dewa Sanzan Hanamatsuri Flower Festival

Put simply, the warmer months are an excellent time to visit the Dewa Sanzan, and not just for the Dewa Sanzan Flower Festival. Not only did Matsuo Basho visit the Dewa Sanzan during this time, but Mt. Gassan and Mt. Yudono are open for hiking, the Mt. Haguro Five Storied Pagoda Light Up is on, and …

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The Shrine Gates of Mt. Yudono of the Dewa Sanzan in Autumn

Japan’s Spiritual Powerhouse: Dewa Sanzan

Take a step through the Zuishinmon gates and into the cedar forests of Mt. Haguro and you will instantly be whisked into another world, the world of the Dewa Sanzan. Located in the middle of Yamagata Prefecture, the Dewa Sanzan is the collective name for the three sacred mountains of the former Dewa Province: Mt. …

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Shojin Ryori Ascetic Cuisine from Daishinbo pilgrim's lodge.

Why You Simply Must Try Dewa Sanzan Shojin Ryori

Why You Simply Must Try Dewa Sanzan Shojin Ryori If you’ve paid a visit to a Zen temple in Japan before, chances are you would have tried Shojin Ryori. Known for its almost exclusive use of local vegetables, zero waste policy, and unprecedented impact on Japanese cuisine, Shojin Ryori spread throughout Japan along with the …

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